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đźš• Best Ramen in NYC

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NYC Bites
October 23, 2024

Good morning, noodle enthusiasts. As the temperature drops, the need for a hot bowl of ramen rises.

Today, we’re diving into the best ramen spots in NYC, packed with rich broths, tender noodles, and flavors that will keep you coming back for more.

In today’s broth-filled edition:

  • The top ramen spots in the city to warm you up this season 🍜

  • Two trending restaurants making waves in the food scene 🌊

  • Our ramen spotlight of the day, where each bowl is a true work of art 🌟

Grab your chopsticks!

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Local Eats

Tonchin – Tokyo-Style Ramen with a Creative Twist

13 W 36th St., New York, NY 10018, USA

Tonchin brings the flavors of Tokyo to NYC, offering rich, complex broths and handmade noodles in a sophisticated setting.

The Tokyo Tonkotsu is a standout, featuring housemade noodles, roasted chashu pork, and a creamy, flavorful broth.

For something bolder, the Smoked Dashi Ramen adds depth with smoked fish oil, clams, and tobiko, while the Miso Ginger Ramen offers a satisfying vegan option.

Though slightly pricier at $21 to $22, Tonchin’s attention to detail and quality ingredients make it a popular spot for ramen enthusiasts.

Quick Bites:

Ichiran NYC – A Customizable Tonkotsu Ramen Experience

132 W 31st St, New York, NY 10001, USA

Ichiran NYC is famous for its Classic Tonkotsu Ramen, made with a rich pork bone broth and the restaurant’s signature Original Spicy Red Sauce, composed of over 30 ingredients.

What sets Ichiran apart is its fully customizable ramen experience, allowing diners to choose everything from noodle firmness to broth richness and spice level.

With the unique addition of a noodle refill (Kae-Dama) option, customers can continue enjoying their meal by ordering extra noodles to soak up the remaining broth.

Ichiran’s attention to detail and unique ordering process have made it a top destination for ramen lovers, though some note that it may not offer a traditional Japanese ramen shop vibe.

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Ramen Ishida – Flavorful and Thoughtfully Crafted Ramen

122 Ludlow St, New York, NY 10002, USA

Ramen Ishida is known for its well-balanced ramen dishes, crafted using high-quality ingredients like local Bobo chicken and a variety of mushrooms.

The New Tokyo Style ShĹŤyu Ramen is a customer favorite, offering a clear chicken broth infused with truffle and porcini mushrooms.

For vegans, the Vegan ShĹŤyu Ramen delivers an equally satisfying flavor with a vegetable-based broth.

With ramen prices ranging from $19 to $20, Ishida stands out for its commitment to quality and natural flavors, without the use of artificial enhancers.

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What Japanese city is considered the birthplace of ramen, where it first became popular in the early 20th century?

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Hot & Trending

OASES – A Wellness Retreat in the Heart of Chelsea

101B W 14th St, New York, NY 10011, USA

OASES, located in Chelsea, offers a serene wellness-focused space rooted in Ayurvedic (an ancient Indian medical system) principles.

The all-day café and bazaar (market), provides a holistic experience, featuring ethically sourced products and eco-conscious home goods.

The full-service restaurant and bar which just opened in October, offers a New American menu with a Himalayan twist, emphasizing seasonal local produce and natural ingredients. The cafe is brand new and is still working out some kinks but shows potential.

The space is designed with flowing water elements, soft curves, and lush greenery, making it an oasis in the city for those seeking balance and nourishment.

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Sushi by Bou – Omakase with a Speakeasy Twist

232 7th Ave, New York, NY 10011, USA

Sushi by Bou offers a unique omakase experience in a fun, intimate, speakeasy-like setting.

With locations across NYC, including Times Square, Sushi by Bou is known for its 12-piece and 17-course omakase, which is served within a timed 30 or 60-minute window.

The sushi is crafted from the finest ingredients using traditional Edomae techniques, and signature dishes like the "Big Mac" (scallop, wagyu beef, and uni) add an extra layer of creativity to the meal.

The attention to detail and top-notch ingredients make this a must-visit for sushi lovers seeking a high-quality dining experience.

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NYC Bites Spotlight

The Instant Noodle Factory – Elevating Instant Ramen in Long Island City

24-11 41st Ave, Long Island City, NY 11101, USA

The Instant Noodle Factory in Long Island City offers a playful yet gourmet twist on instant ramen.

With over 85 types of packaged noodles to choose from, customers can fully customize their meals by adding various toppings and garnishes.

Popular dishes like the "Beef Birria" and "Duck Duck Noods" are crowd favorites at just above $10.

Though the concept has received praise for its innovation, some customers have noted inconsistencies in food execution, particularly with noodle texture and meat tenderness.

Still, it remains a fun and unique spot for noodle enthusiasts looking for a budget-friendly and customizable experience.

Quick Bites:

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